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Events

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Today
  • Turner Stillhouse Meet the Maker

    Bourke's 46 Peel Street, Central, Hong Kong

    Hand-crafted in the Tamar Valley using pure local ingredients, Turner Stillhouse produces world-class spirits across their Three Cuts and Rosevears ranges.

  • Droveen Zhang (Asian Flush – Shanghai)

    C108 15 Old Bailey Street, Central, Hong Kong

    Rooted in the stories of Nyonya culture, its space weaves together Chinese wood carvings, Malay shutters, Portuguese tiles, and plum blossom motifs.

  • Amily & Allen (Asian Flush – Shanghai)

    The Opposites LG/F, Hilltop Plaza, 49 Hollywood Rd, Central, Hong Kong

    Rooted in Asian culinary traditions and seasonal stories, their cocktails put indigenous ingredients and rice-derived koji in the spotlight.

  • Young Master Turns 13

    BaseHall 1 Connaught Place, Hong Kong, Hong Kong

    Launch of 13 Shui, our 13th Anniversary Beer, a Barrel Aged Smoked Cherry Stout

  • Bad Times Records Steps Party

    La Cabane 62 Hollywood Road, Central, Hong Kong

    We know it’s been a long time but the weather is finally cooling down again. We cannot wait to bring back STEPS our infamous daytime steps-block party on Shin Hing street in partnership with @lacabanehk!

  • Oto (Manila)

    Terrible Baby 4/F, Eaton HK, 380 Nathan Rd, Jordan, Hong Kong
  • Mezcal Mission Level 2

    Coa LG/F Wah Shin House, 6-10 Shin Hing Street, Central, Hong Kong

    You asked for it — Mezcal Mission Level 2 is here!

  • Danil Nevsky & Federico Balzarini

    Qura Bar Lobby Floor, Regent Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong

    Three years, and one evening worth marking.

  • Roman Foltan, Celia Schoonraad, Vijay Mudaliar

    Quinary 56 Hollywood Rd, Central, Hong Kong

    Putting iichiko Shochu in the spotlight, the trio will take over the bar with a selection of cocktails showcasing the shochu’s versatility through their own creative perspectives.

  • Sullivans Cove Tasting with Heather Tillott

    Whisky & Words G/F, 7 Shin Hing St, Central, Hong Kong

    We’re delighted to have Heather Tillott (Director of Whisky Creation) at Sullivans Cove for an evening tasting session.

  • Abilio & Alan (Springbok Wines) – Wine Dinner

    Call Me Al 123 Queens road west, Sheung Wan, Hong Kong

    POV: you're going to a wine pairing dinner where they explain every glass's story — and it's lekker. 🇿🇦⁠

  • Pontypalooza XI

    The Pontiac 13 Old Bailey St, Hong Kong, Hong Kong

    Celebrating our 11th (!!!!) year WE are looking ahead to the women in the industry who are taking the torch for the next decade across the region and making it their own

  • Antonio Lai

    Unagi Yotsubaya Kikukawa 2/F, K11 Musea, 18 Salisbury Rd, Tsim Sha Tsui, Hong Kong

    Experience world-class mixology with cocktail legend Antonio Lai, co-founder of Quinary, Draftland, and The Opposites. Recipient of the Legend Award for 2026’s #100TopTables, he brings his celebrated craft behind Asia’s...

  • Asaka Japanese Whisky Tasting Experience

    Mizunara The Shop 1702, 17/F, 46 Wong Chuk Hang Rd, Wong Chuk Hang, Hong Kong

    Join us for an exclusive Japanese Whisky Tasting Event featuring the remarkable Asaka Distillery!

    $100
  • Ring Zhao & Zha Lee (Bar Choice – Shenzhen)

    The Aubrey 5 Connaught Road, Central, Hong Kong

    In celebration of International Shochu Day, the duo will present four exclusive Omakase cocktails, created in collaboration with Hachi Shochu.

  • G.D. Vajra Winery Lunch

    The Boar G/F, 55 Elgin Street, Central, Hong Kong

    Join us for The Boar’s inaugural Long Lunch on Friday, 20th November

  • Springbank Tasting Event

    Abyss Whisky Bar Rm A, 2/f, Dragon Rise, 9-11 Pennington St, Causeway Bay, Hong Kong

    With special guest: David Wood

  • Eric & Rite (almostea – Chengdu)

    Bar Buonasera 7/F Mody House, 30 Mody Road, Tsim Sha Tsui, Hong Kong

    We are thrilled to host Eric and Rita from almostea (茶不多) for a one-night-only Guest Shift at Bar Buonasera

  • Terracotta Sunday Sessions

    Terracotta Lamma G/F 47 Yung Shue Wan, Main Street, Lamma Island, Hong Kong

    Save the date, Sunday 29th November from 12pm-8pm for the final session of the year.