Abilio & Alan (Springbok Wines) – Wine Dinner
POV: you're going to a wine pairing dinner where they explain every glass's story — and it's lekker. 🇿🇦
by @cocktaildork
POV: you're going to a wine pairing dinner where they explain every glass's story — and it's lekker. 🇿🇦
Celebrating our 11th (!!!!) year WE are looking ahead to the women in the industry who are taking the torch for the next decade across the region and making it their own
Experience world-class mixology with cocktail legend Antonio Lai, co-founder of Quinary, Draftland, and The Opposites. Recipient of the Legend Award for 2026’s #100TopTables, he brings his celebrated craft behind Asia’s...
Join us for an exclusive Japanese Whisky Tasting Event featuring the remarkable Asaka Distillery!
In celebration of International Shochu Day, the duo will present four exclusive Omakase cocktails, created in collaboration with Hachi Shochu.
Join us for The Boar’s inaugural Long Lunch on Friday, 20th November
Forget ordinary cocktail classes, Artifact Bar is launching THE LAB, and it’s completely insane.
With special guest: David Wood
We are thrilled to host Eric and Rita from almostea (茶不多) for a one-night-only Guest Shift at Bar Buonasera
Thick thighs and pumpkin pies.
Save the date, Sunday 29th November from 12pm-8pm for the final session of the year.