TERRACOTTA SUNDAY SESSIONS RETURNS FOR DAY OF THE DEAD! 💀🇲🇽 Save the date, Sunday 2nd November from 12pm-8pm as we’ll be celebrating ‘Día de los Muertos’ - the Day of the Dead with a little party with food, drinks and live DJ sets provided by @solpassionmusic. For the first time ever, our talented kitchen & bar team...

Just some Sunday fun with special food and drinks, and music to get you going on a Sunday afternoon.

Expect bold flavors, Siberian spirit, and signature creativity direct from the heart of Siberia

Introducing Fatboy Dai Pai Dong at Kinsman.

Introducing Fatboy Dai Pai Dong at Kinsman.

They’ll be mixing up creative cocktails featuring Tankyu Distillery’s Perfume Trees Gin, Pale Ink, and more, each paired with intriguing stories that bring them to life

plus Salisterra x Toyo Eatery Dinner

Chef @herman_feng is bringing a taste of Guangzhou to La Cabane Bistro — for one night only!

HOC will contribute 50% of all proceeds to support MINDHK, an organisation which focuses on the importance of mental health in HK

Tony Pescatori—co-founder and Bar Director of Noble Roots

Expect four boundary-pushing cocktails—think bright, tea-infused highballs (”The Bakery“), fresh herbal sippers (”Mickey Mouse Marathon“), dreamy pink gin & pisco (”Oro Rosa“), and smoky whisky with white peach “Sand in the Mouth of Movie Star“)

We’re thrilled to have 6 amazing animal-loving guest bartenders pouring drinks for you