JOIN US TO CELEBRATE 3 YEARS! 🎉🍾🐶 22 May | Thursday | 5pm onwards

Join us on 22 May as we welcome Masahiko Endo, the acclaimed mixologist from Mizunara: in Tokyo. Experience a night of expertly crafted specialty cocktails featuring premium Japanese Kanosuke whisky, elevated by fresh, high-quality ingredients. Each cocktail is meticulously designed to enhance and deliver a unique flavour experience.

For one night only, three of Bangkok’s most exciting bars are landing behind our bar to serve up creativity, local Thai flair and serious cocktail craftsmanship. Check out the superb line up here as we are going to have: ✨ Niks (@niks_anuman) from Asia Today (@asia_today_bar) which is best known for cocktails crafted with rare...

Mark your calendars for Thursday night on May 22, as we‘ve got another exciting guest shift coming up! Step into the story of Singapore’s rich heritage through the lens of ORIGIN @originbarsg—one of the city’s most acclaimed cocktail destinations, nestled within the iconic Shangri-La. Inspired by Singapore’s colonial past, tropical allure, and the legacy of...

Bringing a slice of Makati to HK, get ready to party with us this Friday 23rd May as we welcome the talented team from Manila’s acclaimed cocktail bar, OTO, for a special guest shift at Avoca. Welcoming the artistry of mixology with Alex Javier and David Abalayan headlining the evening, OTO’s bar bats known for...

*A Parisian Culinary Event with Guest Chef Benoit Prost* 📍 LG/F 33 Aberdeen Street, Central **🌟 Special Guest Chef** We’re honored to host #BenoitProst (ex-La Vieille Fontaine 1*, Louise HK 1*, Grand Hyatt Erawan BKK) coming from France for the event, presenting his signature seasonal French cuisine for one night only. #linkinbio 🍾 4:00-6:00PM -...

All the way from Dubai 🌎, we’re welcoming Angelo Immorlano to shake things up with his Nikkei beverage alchemy at our late-night izakaya bar! For Angelo, balance is everything. His cocktails blend cutting-edge Japanese flair with bold Peruvian roots because he believes every ingredient has a purpose, and is not just there for the sake...

Bar Leone 2nd Anniversary

We’re pouring five absolutely banging beers (check out these ipas - they’re as fresh as we can get them!!) from Liverpool’s finest; @azvexbrewing 🍺 25.04 - imperial smoothie sour w/ tropical fruits - @stateofkindbrewco collab - 8.2% - uk release: 25/4 🍺 Shiba Scream - n.e.ipa citra/mosaic/amarillo - @leftfieldbeer collab - 6.2% - uk release:...

Come meet biodynamic wine pioneer, Annie Millton of @milltonvineyards in New Zealand! Chat to Annie, try a selection of 8 of their wines & learn more about sustainable viticulture first hand from the owner of the first certified biodynamic winery in the Southern Hemisphere. 📅: Wednesday, 28 May 🏠: Crushed Wine Bar + Retail 🕰️:...