We are excited to have Son Soko with us behind the bar on Thursday 10th October from 7:00pm to 11:00pm. Join us at Lobster Bar & Grill and travel in time into an era of cocktail history. You can expect SOKO BAR’s impeccable touches on their classcis paired with our innovative signatures.

From the rugged steppes of Mongolia to the heart of C108—Awaraa @awarzedawaraa , the visionary behind Mongolia’s first-ever cocktail lab, Nomad Lab @the_nomad_lab_ , is landing in Central on 10th October for an unmissable guest shift!

Another year older, wiser, and CRAZIER of course. Ya’ll know we’re all about celebrating with our friends, so here’s our exciting local & international lineup of bar stars coming to HK for the party: 🇭🇰 @devendersehgal_ | @theaubreyhk 🇨🇳 @barman_roger | @theoddcoupleshanghai 🇸🇬 @tamaryn_cooper | @28hongkongstreet 🇮🇩 @mokakiki | @thecocktailclubjakarta 🇹🇭 @gabriel_gliga | @pickwicks.bkk

You are invited to an Epic Bar Battle! featuring Starward Whisky Join us at Stockton for a thrilling guest shift event! It’s a Battle of the Bars where upcoming HK talent go head-to-head, crafting extraordinary cocktails featuring the unique and bold flavours of Starward Australian Whisky. @the.holywells vs @stocktonhk vs @socio.hk Expect a night of...

We’re excited to celebrate one year of unforgettable cocktails and amazing memories at Bar Anima! On October 17th🍸 we invite you to join us for a special celebration that starts 4 PM🍾 and goes until close.🥂 To mark this special occasion, we’ll be serving up some delicious new bar food alongside our signature cocktails. Come...

Join us for an exciting evening at Apothecary as we showcase the vibrant art of "Classic Twisted Cocktail" ! We are thrilled to host Rayven, the master behind Bar Takumi, who will be presenting the "Mars Tsunuki Kumquat 40% ABV." with @likhangfung in @apothecary_hk . This 4-Hands Menu features the latest in classic cocktail innovation,...

The one and only @coleylumpur is coming to town with a BOOM! We’ve got the dynamic duo, CK and Wei, ready to shake, stir, and serve up some supercharged cocktails. Get your capes ready — cause we’re off for another adventure.

Winemaker, Michael Ingham will be taking over Crushed Wine Bar on Saturday, 19 October from 3pm - 6pm slinging glasses, carafes + bottles of their bright, engaging, minimal intervention wines!

Join us for an unforgettable evening by Hop Hing Loong as we welcome the renowned mixologist Bone Cheng from Bar Anima. Prepare to be captivated by his extraordinary craft as he and our very own Rayven Leung presents three signature cocktails each that showcase the artistry of Japanese GIN Aka Torii. 🎌 Inspired by the...