BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Hong Kong Bar Calendar - ECPv6.18.3.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.hkbarcal.com
X-WR-CALDESC:Events for Hong Kong Bar Calendar
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20250101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261023T180000
DTEND;TZID=Asia/Hong_Kong:20261023T210000
DTSTAMP:20261018T132511Z
CREATED:20261018T132511Z
LAST-MODIFIED:20261018T132511Z
UID:7575-1792778400-1792789200@www.hkbarcal.com
SUMMARY:OJ (Kinsman)
DESCRIPTION:COMING TO A WINSTONS NEAR YOU: \nFriday 23rd October\n6pm onwards – whilst drinks last. \nOJ from @kinsman.hk will be in the house at WINSTONS KENNEDY TOWN for one night only\, bringing their cleverly\, curated\, Cantonese\, cocktail concoctions!
URL:https://www.hkbarcal.com/event/oj-kinsman/
LOCATION:Winston’s Coffee Kennedy Town\, Shop 8\, The Hudson\, 11 Davis St\, Kennedy Town\, Hong Kong
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-18-at-21-14-17-Instagram.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261023T183000
DTEND;TZID=Asia/Hong_Kong:20261023T200000
DTSTAMP:20261003T085656Z
CREATED:20261003T085656Z
LAST-MODIFIED:20261003T085656Z
UID:7462-1792780200-1792785600@www.hkbarcal.com
SUMMARY:The Macallan Whisky Master Class
DESCRIPTION:A remarkable whisky journey awaits. \nJoin us at The Macallan Whisky Master Class and discover the artistry\, heritage and innovation behind one of the world’s most revered single malts Scotch. Guided by The Macallan Brand Specialist\, guests will enjoy an experiential tasting featuring the newly unveiled The Macallan 110 Proof\, The Macallan Double Cask 15 Years Old\, the coveted The Macallan Rare Cask 2024\, plus a mystery expression reserved exclusively for this special occasion. \nExplore the influence of sherry-seasoned oak casks and uncover layers of dried fruits\, warming spices\, oak and richness that define The Macallan’s unmistakable character. \nEvent Date: October 23\, 2026 | 18:30 – 20:00\nLocation: The Ritz-Carlton Bar & Lounge\, 51/F\, The Ritz-Carlton\, Macau\nPrice: MOP388* per person\nReserve now: +853 8886 6868 \nCrafted without compromise. Please savor The Macallan responsibly.\n*Price is subjected to 10% service charge and 5% government tax
URL:https://www.hkbarcal.com/event/the-macallan-whisky-master-class/
LOCATION:Ritz Carlton Bar and Lounge Macau\, 51/F\, The Ritz-Carlton\, Macau\, Estrada da Baía\, Tv. da Esperanca\, Macau
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-03-at-16-55-18-Instagram.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261023T200000
DTEND;TZID=Asia/Hong_Kong:20261023T230000
DTSTAMP:20260928T051229Z
CREATED:20260928T051229Z
LAST-MODIFIED:20260928T051229Z
UID:7431-1792785600-1792796400@www.hkbarcal.com
SUMMARY:Claire Liu (Hope & Sesame - Guangzhou)
DESCRIPTION:On Oct 23\, Claire Liu\, Head Bartender of @hopeandsesame Hope & Sesame\, Guangzhou — ranked No.1 in Asia’s 50 Best Bars 2026 — joins forces with Victor Pun\, Head Mixologist of W Macau – Studio City\, for a one-night-only guest shift at A.P.D.\nFueled by creativity\, storytelling and bold flavor exploration\, Claire will shake up a series of exclusive cocktails with San Xun Tea Wine. \nA.P.D｜W Macau – Studio City\nOct 23\, 2026｜8PM onwards\nFrom MOP138+ / glass \nReservations or enquiries:\n+853 8865 1366\nhttps://www.w-macau.com/qr/157 \n【Hope & Sesame at A.P.D】\n一夜限定，即將揭幕。\n10月23日，榮登「亞洲50最佳酒吧2026」第1位的廣州廟前冰室首席調酒師 Claire Liu聯同澳門新濠影滙 W 酒店 首席調酒師Victor Pun，將於 A.P.D 展開限定一夜客席調酒。Claire將以三旬茶酒為基底，調製多款期間限定特調。\n一夜限定，多重風味。 \nA.P.D｜澳門新濠影滙 W 酒店\n10月23日｜晚上8時\n澳門元138+起 / 杯 \n預訂或查詢：\n+853 8865 1366\nhttps://www.w-macau.com/qr/157
URL:https://www.hkbarcal.com/event/claire-liu-hope-sesame-guangzhou/
LOCATION:A.P.D.\, W hotel studio City\, Av. de Cotai\, Macau
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/09/Screenshot-2026-09-28-at-13-08-55-Instagram.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261023T200000
DTEND;TZID=Asia/Hong_Kong:20261023T233000
DTSTAMP:20261015T084148Z
CREATED:20261015T084148Z
LAST-MODIFIED:20261015T084148Z
UID:7540-1792785600-1792798200@www.hkbarcal.com
SUMMARY:Yuya Takahashi (The Kahala - Yokohama)
DESCRIPTION:Madara’s (@bar.madara) intimate 10-seat counter in Causeway Bay welcomes Yuya Takahashi (@yt_bartender) for one night only. Hailing from The Kahala Hotel & Resort in Yokohama\, he arrives with both the 2024 #HennessyMyWay global crown and the 2025 Iichiko Saiten Irodori title to his name. Behind the bar\, Takahashi San turns to Kanegasaki Distillery (@kspyakusou)\, whose small-batch Japanese liqueurs bring a herbal\, botanical depth that feels right at home in Madara’s Japanese craft style. Seats are limited\, so please book early. \nReservation Link:\nhttps://events.bistrochat.com/yorucho-madara/yuya-takahashi-23-oct
URL:https://www.hkbarcal.com/event/yuya-takahashi-the-kahala-yokohama/
LOCATION:Madara\, 16/F.\, 28 Tang Lung Street\, Causeway Bay\, Hong Kong
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-15-at-16-27-14-Instagram-1.png
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