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PRODID:-//Hong Kong Bar Calendar - ECPv6.18.3.1//NONSGML v1.0//EN
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X-WR-CALNAME:Hong Kong Bar Calendar
X-ORIGINAL-URL:https://www.hkbarcal.com
X-WR-CALDESC:Events for Hong Kong Bar Calendar
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BEGIN:VTIMEZONE
TZID:Asia/Hong_Kong
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TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:HKT
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261021T190000
DTEND;TZID=Asia/Hong_Kong:20261021T220000
DTSTAMP:20261015T085214Z
CREATED:20261015T085214Z
LAST-MODIFIED:20261015T085214Z
UID:7547-1792609200-1792620000@www.hkbarcal.com
SUMMARY:Kengo Oda & Gabriel Scata (Bar Hakurai - Tokyo)
DESCRIPTION:@bar_hakurai is bringing Tokyo to Quinary🍸 On 21 October\, we welcome BAR Hakurai Mixology Station from Tokyo\, Japan\, with Kengo Oda @kengo_oda & Gabriel Scata behind the bar. \nKnown for cocktails inspired by the journey of Japanese samurai to Europe\, BAR Hakurai explores the contrast between the heat of the equator and the chill of the northern seas. Drawing on local ingredients and fruits from across Japan\, each creation brings together global spirits\, thoughtful craftsmanship and a focus on the flavours and aftertaste that linger. \n📅 21 October (Wednesday)\n⏰ 7–10pm \nSee you at the bar ⚔️
URL:https://www.hkbarcal.com/event/kengo-oda-gabriel-scata-bar-hakurai-tokyo/
LOCATION:Quinary\, 56 Hollywood Rd\, Central\, Hong Kong
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-15-at-16-50-43-Instagram.png
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261021T200000
DTEND;TZID=Asia/Hong_Kong:20261021T230000
DTSTAMP:20261011T080921Z
CREATED:20261011T080921Z
LAST-MODIFIED:20261011T080921Z
UID:7498-1792612800-1792623600@www.hkbarcal.com
SUMMARY:Paul Zhang (Sanxun Brand Ambassador)
DESCRIPTION:Hong Kong\, get ready for an elevated sensory experience🍵✨ \nOn October 21\, Sanxun Tea Wine takes over Red Room by LUBUDS @redroomhk at K11 MUSEA with our APAC Brand Ambassador & Tea Master\, Paul Zhang @paul_zhang_china ! \nWhere centuries of Chinese tea culture meet the art of modern mixology. For one exclusive evening\, Paul will be behind the bar crafting signature Chinese tea cocktails that reimagine traditional aromas through contemporary cocktail craft. \nDiscover how world-awarded tea wine and fine spirits unite in every glass. \nSave the date and join us for an unforgettable evening: \n🗓 Date: October 21\, 2026\n⏰ Time: 20:00 – 23:00\n📍 Venue: Red Room by LUBUDS (Shop 606\, K11 MUSEA\, 18 Salisbury Rd\, Tsim Sha Tsui\, Hong Kong) \nSee you at the bar. Cheers! 🍸🇭🇰
URL:https://www.hkbarcal.com/event/paul-zhang-sanxun-brand-ambassador/
LOCATION:Red Room\, Shop 606\, 6/F\, K11 Musea\, Victoria Dockside\, 18 Salisbury Road\, Tsim Sha Tsui\, Hong Kong
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-11-at-16-07-02-Instagram.png
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BEGIN:VEVENT
DTSTART;TZID=Asia/Hong_Kong:20261021T200000
DTEND;TZID=Asia/Hong_Kong:20261021T230000
DTSTAMP:20261018T100505Z
CREATED:20261018T100505Z
LAST-MODIFIED:20261018T100505Z
UID:7563-1792612800-1792623600@www.hkbarcal.com
SUMMARY:Ryusuke Mizuno (Bar Juniper - Osaka)
DESCRIPTION:Hong Kong\, we’re bringing a little Osaka your way! 🇯🇵🌙 \nFor one night only\, Mizuno-san (@ryusuke_mizu) from Osaka’s acclaimed Bar Juniper (@bar_juniper_) will be flying in to take over the bar at @skyeparklane\, The Park Lane Hong Kong. \nBringing a Japanese twist to Two Moons gins\, Mizuno-san has crafted a special lineup of cocktails exclusively for the night\, each offering his own take on our Hong Kong-made gins. \nMark the date\, gather your drinking buddies\, and join us for a taste of Osaka\, right here in Hong Kong. 🍸 See you there! \n📅 21 October | 8pm onwards\n📍 @skyeparklane | 27/F\, The Park Lane Hong Kong \n\n\n2d
URL:https://www.hkbarcal.com/event/ryusuke-mizuno-bar-juniper-osaka/
LOCATION:Skye Rooftop\, 27/F\, 310 Gloucester Road\, Causeway Bay\, Hong Kong
ATTACH;FMTTYPE=image/png:https://www.hkbarcal.com/wp-content/uploads/2026/10/Screenshot-2026-10-18-at-18-04-27-Instagram.png
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