Ten At The Top

@TheFoundryAsia x @OzoneHongKong, @RitzCarltonHongKong presents: Ten At The Top.

In celebration of Asia’s most anticipated culinary week, join us at OZONE, the highest rooftop bar in the world, for a sky-high showcase of gastronomy and world-class mixology on Tuesday, 24 March 2026, from 8PM till late.

The evening features cantonese bites by Asia’s 50 Best Female Chef, @ChefMayChow of @LittleBaoHK & @MayChowProjects, and No.9 Asia’s 50 Best Restaurants recipient, @ChefTamKwokFung of Chef Tam’s Seasons (@cheftamsseasons).

Joining them behind the bar:

🇯🇵 Ayaka Okada @BeesBarByNARISAWA
🇯🇵 Yasuhiro Kawakubo (@JapaneseCraftSpirits) of @PunchRoomEdition
🇭🇰 Bryan Benitez (@rv_flair) of @OzoneHongKong
🇭🇰 Eartha Hui (@xx.Eartha) of @Quinaryhk
🇮🇳 Kripal Singh (@Kripal_Goni) of @Zlb23.In
🇹🇭 Marco Dongi (@MarcoDongi) of @BarSathorn
🇲🇴 Mark Lloyd (@Mark__Macau ) of @WingleiBar
🇮🇩 Paulo Naranjo (@Paulox14) of @StRegisBarJakarta

From refined seasonal Cantonese creations to signature cocktails crafted by some of Asia’s most celebrated bars, expect an elevated evening in every sense.

Reservations are encouraged. Head on over to @OzoneHongKong for bookings.